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Thursday, Jan 20:
Friday, Jan 21:
Two parties, one celebrating the old and one celebrating the new are happening tonight. West Coaster is holding their launch party at The South Park Abbey. They’ll have special West Coaster beer glasses, beers from Hess Brewing Co., including a specially brewed West Coaster IPA and some never before seen beers from Coronado Brewing Co. including a Black IPA, a Belgian IPA and more. Yes I do write a monthly column for West Coaster, sure I’m probably a bit biased, but there will be some great beer and this will be a fun time.
Up the road a little ways O’Brien’s Pub is celebrating their 17th Anniversary. They’ll have plenty of great beers from the various Pizza Port locations as well as some special bottles from Lost Abbey. Owner Tom Nickel recently helped brew Nickel Bag at Pizza Port Ocean Beach. This Double IPA was the last beer he brewed before leaving Pizza Port Carlsbad in 2005.
Saturday, Jan 22:
Saturday afternoon the website Awesome Beer Drinkers are teaming up with Best Damn Beer Shop to host an Awesome Beer Tasting. $35 gets you ten three or four ounce pours from their impressive list of beers. The tasting is happening at The Beer Company downtown and they recommend purchasing tickets in advance through their website.
Sunday, Jan 23:
Know of a great beer event happening? Email email@example.com
Monday, Jan 24:
If you don’t have tickets to Stone Brewing Co.’s Beer U: Strong Ales it looks like you’re out of luck as they’re sold out according to the website. But fret not, head down to North Park for some $3 beers. As always Toronado is doing their local night, all local beers are $3. This week Eleven is also doing $3 beers but there’s isn’t limited to locals. Any beer on tap, all night long, $3. I’m not sure if this will become a regular thing but I hope so.
Tuesday, Jan 25:
Are you a homebrewer? Thinking about homebrewing? The local homebrew club QUAFF holds their monthly meeting the fourth Tuesday of the month at the All American Grill in Hazard Center. Check out their website for more info.
Wednesday, Jan 26:
Alesmith is releasing their Barrel-Aged Wee Heavy Scotch Ale 2009 and bottle sales start at 2pm. But don’t think you can just waltz down there and pick up a few bottles. Sales will be limited to four per person and will sold based on numbers handed out at 10am. MIHO Gastrotruck will be around starting at 1:30pm serving lunch. From what I’ve heard this beer is worth taking a good portion of your day off work, if past barrel-aged bottle releases at Alesmith are indication this one will go quickly.
A bit later Hamilton’s Tavern and Small Bar will be hosting Rob Todd from Allagash Brewing Co. They’ll have plenty of his beers on tap at each bar. Todd will be at Hamilton’s from about 4-6:15pm and Small Bar from about 6:3o-8:30pm.